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1. VADA Vada is a seared dish generally expended during breakfast. The dish is made utilizing glue of vegetables like (arhar) pigeon pea, (chana) chickpea, Vigna mungo (urad) mung, and so forth. Medu vada, masala vada, and also keera vada are a portion of the various kinds of vada that are presented with coconut chutneys and Sambar. 2. MASALA DOSA ...