<h4 class="wp-block-heading"><strong>Ingredients of egg curry</strong></h4>



<p> ;Boiled eggs ;</p>



<p>Ginger garlic paste</p>



<p> ;Red chili powder ;</p>



<p>Turmeric powder ;</p>



<p>Cumin powder</p>



<p>Coriander powder ;</p>



<p>Salt</p>



<p>Ingredients for making curry ;</p>



<p>Green chili ;</p>



<p>Cumin seeds ;</p>



<p>Onion ;Ginger</p>



<p> ;Turmeric Powder ;</p>



<p>Coriander powder ;</p>



<p>Red chili powder ;</p>



<p>Garlic ;</p>



<p>Salt ;</p>



<p>Coriander leaves ;</p>



<p>Water ;</p>



<p>Tomatoes</p>



<p>Ingredients for Tadka ;</p>



<p>Kashmiri chili powder ;</p>



<p>Curry leaves ;</p>



<p>Mustard seeds ;</p>



<p>Hing ;</p>



<p>Methi</p>



<p>Egg curry is a very satisfying and tasty meal. The egg is a great source of protein. It has an amazing tangy taste of tomatoes mix with awesome flavors of spices. we can use eggs from breakfast or a party and mix them in a curry.<br>It is an easy and mouth-watering dish.<br>So here is a good recipe for egg curry must try!</p>



<h5 class="wp-block-heading"><strong>METHOD OF PREPRATION</strong></h5>



<p>1. Boil eggs according to your needs.<br>2. After peeling boiled eggs add turmeric powder, red chili powder, ginger-garlic paste, cumin powder, coriander powder, salt.<br>3. Toss it properly.<br>4. Heat a pan and saute eggs in it neatly.</p>



<h5 class="wp-block-heading"><strong>PREPARING CURRY</strong></h5>



<p>1. Heat a pan add cumin seeds, chopped onions, and chopped green chili.<br>2. Saute them till it becomes golden brown.<br>3. Then add ginger, garlic, red chili powder, turmeric powder, coriander powder, cumin powder, and salt to taste.<br>4. Mix them properly.<br>5. Add water according to your need whether you want it a little watery and thick.<br>6. Add tomatoes finely chopped<br>7. Grind the mixture to get smooth gravy.<br>8. Put eggs into the gravy.<br>9. Add coriander leaves.</p>



<h5 class="wp-block-heading"><strong>PREPARING TADKA</strong></h5>



<p>1. Put mustard seeds, methi seeds, hing, Kashmiri chili powder, Kashmiri red chili, curry leaves, and saute in a pan.<br>2. Put it in curry with coriander leaves.<br>3. Serve hot amazing egg curry.</p>

EGG CURRY RECIPE
Weirdnotion